Datem E472e Food Chemical

Datem E472e Food Chemical Specification

Smell
Normal

Taste
Normal

Physical Form
Powder

Shelf Life
12 Months

Color
Blue

Purity
99%

Storage
Room Temperature

Datem E472e Food Chemical Trade Information

Minimum Order Quantity
50 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
500 Kilograms Per Month

Delivery Time
7 - 10 Days

Main Domestic Market
All India

About Datem E472e Food Chemical

Discover the featured and top-rated Datem E472e Food Chemical, a lustrous laureate in food emulsifiers. With a soaring purity of 99%, this blue powdered compound enhances food textures and stability, making it a deal for manufacturers and suppliers across India. Suitable for general food processing, its normal smell and taste ensure seamless integration without altering the original flavor. Stable at room temperature and offering a shelf life of 12 months, Datem E472e is a reliable choice for industries striving for quality and consistency.

Versatile Applications of Datem E472e Food Chemical

Datem E472e Food Chemical is widely embraced in the food industry for its effective application in bakery products, confectionery, sauces, and processed foods. Its primary use is as an emulsifier, helping to improve dough strength and texture in baked goods, while maintaining product stability in various culinary media. Fit for both specific and general applications, it optimizes food quality, making it an invaluable ingredient for manufacturers and suppliers.

Payment, Export, and Delivery Information

Datem E472e is shipped and delivered efficiently throughout India and selected international destinations. We offer flexible payment terms to match our customers requirements, fostering seamless transactions. Our main export markets include Asia, Africa, and the Middle East, with a strong domestic valuation in key Indian regions. Every order is carefully packaged to maintain the chemicals integrity and ensure prompt, safe delivery.

FAQs of Datem E472e Food Chemical:

Q: How is Datem E472e Food Chemical typically used in food processing?

A: Datem E472e is used primarily as an emulsifier in food processing, enhancing dough strength in bakery products and stabilizing sauces and processed foods for improved consistency.

Q: What are the benefits of using Datem E472e in manufacturing?

A: The key benefits include improved texture, increased product shelf life, enhanced dough strength, and greater stability for a wide range of food products.

Q: Where can Datem E472e Food Chemical be sourced or delivered?

A: Datem E472e is supplied by manufacturers within India and can be shipped to both domestic regions and export markets in Asia, Africa, and the Middle East.